If you love cheese, you’ll love this week’s book segment on Perth Tonight!

Author Nick Haddow has penned a thorough guide to all things cheese, titled Milk. Made.

The book covers different varieties of cheese – from the weird to the wonderful – along with ways to serve it, present it and eat it!

Milk. Made. is in stores now and you can find your closest stockist at the Hardie Grant Publishing website.

Listen to the full interview with 6PR’s Chris Ilsley below:

For more Perth Tonight stories, click here.