Backstories: Rob Broadfield’s journey to becoming the maker and breaker of restaurants

Rob Broadfield joined Julie-Anne Sprague on 6PR Afternoons for Backstories.
‘Perth’s most eminent food critic’, Rob Broadfield is known by most as the maker or breaker of restaurants.
Rob has lived multiple lives and careers – spanning media, business, politics and corporate advisory, before finding his place in food journalism.
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